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Thailand
10.07.25
Case studies
CELEBRATE PROVENANCE: ROSEWOOD PHUKET
Celebrate Provenance: Rosewood Phuket
03.07.25
Case studies
INTRODUCING FOOD MADE GOOD TO PORTUGUESE HOSPITALITY WITH NOVA SBE AND VISIT CASCAIS
Introducing Food Made Good to Portuguese Hospitality with Nova SBE and Visit Cascais
20.06.25
Case studies
TREAT STAFF FAIRLY: PIZZERIA GTALIA DA FILIPPO
Treat Staff Fairly: Pizzeria Gtalia Da Filippo
22.05.25
Case studies
SUPPORT THE COMMUNITY: TADINDA ANADOLU
Support the Community: Tadında Anadolu
21.05.25
Case studies
SUPPORT THE COMMUNITY: THE PIG HOTEL GROUP
Support the Community: THE PIG Hotel Group
17.04.25
Case studies
FEED PEOPLE WELL: ROVI BY OTTOLENGHI
Feed People Well: ROVI by Ottolenghi
10.04.25
Case studies
FEED PEOPLE WELL: CHEF’S GARDEN
Feed People Well: Chef's Garden
19.03.25
Case studies
WASTE NO FOOD: ROSEWOOD PHNOM PENH
Waste No Food: Rosewood Phnom Penh
14.03.25
Case studies
WASTE TRAINING FOR HOSPITALITY TEAMS: BETTER BANKSIDE
Waste Training for Hospitality Teams: Better Bankside
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