Event Description

This April, we are inviting you to delve deeper into the impact of food waste, as the pressure to change reaches boiling point. We will share knowledge and good practice, as well as raise questions, bust myths and decode the latest policy.

We know that the challenges facing the industry are complex. This session will also provide clear information to take to stakeholders, the right questions to ask suppliers and details of cost effective moves to make.

Date 20th May 2019
Starts 10:00
Ends 14:00
Venue The Montague at the Gardens Hotel
Tickets SRA Member - Single - £20.00 Non SRA Member - Single - £50.00

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